Apple (Golden Delicious)

From Produce Pal

Picking out healthy fruits and vegetables can sometimes be challenging. You don't want to wind up eating something that is either under or over ripe. If you have a hard time picking out a good fruit or vegetable while grocery shopping then this website is for you!
Read below for information on how to pick out a good Golden Delicious apple.

Apple (Golden Delicious)
Produce Type	Fruit

Contents 1 What to Look For 2 Storage Tips 3 Nutritional Facts 4 Fun Facts

What to Look For

Choose Golden Delicious apples which are more yellow than green in color. Avoid any with bruises or damage to the skin. Fresh apples are firm all over, so discard any with soft spots.

Storage Tips

Apples deteriorate quickly if they are are left at room temperature when ripe. Keep them in the refrigerator for up to a week.

Nutritional Facts

Golden Delicious apples contain 44 calories per 100g. They are a rich source of vitamin C and dietary fiber.

Fun Facts

• Golden Delicious apples were first grown in the USA in the 19th century.
• This variety of apple is suitable for baking and freezing.